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Your search found 45 results in SCQF Level 4

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Advanced Microsoft Excel

A person using a laptop. On the screen are reports. On the desk a cup of coffee
This 1 day course takes the skills learned in Introduction to Excel and Intermediate Excel, and moves to look at some more advanced Excel tools. It is particularly suited to those who use Excel as a means of modelling data to find solutions to problems...
This course can be accessed as OnlineShort Courses

REHIS Elementary Cooking Skills @ SCQF Level 4

Cookery
A practical short course aimed at anyone with little or no cooking experience. This course will provide participants with basic cooking skills and will increase overall confidence and knowledge when cooking.Participants will increase their basic food preparation skills, increase their basic cooking skills, gain an awareness of food safet...
This course can be accessed as Short Courses

Managing Unacceptable Employee Behaviour

Dumfries and Galloway College Birds Eye View with criffel in the background
This 1 day session is designed to give Managers and Leaders the opportunity to consider how best to manage unacceptable behaviour in the workplace.Those who attend will leave with a clear understanding of how they would like to apply their learning in the organisation.Session outcomes are management feel comfortable to: Identify and expl...
This course can be accessed as OnlineShort Courses

Highfield Award in Principles of Fire Safety Level 1

Fire Safety
This course is aimed at all staff within the workplace, particularly new starts, where a basic understanding of fire safety is required....
This course can be accessed as Short Courses

Introduction to Project Management

A team working on laptops
By the end of the course delegates will have a clear understanding of what is involved in the successful delivery of a project. They will be able to explain what each of the key aspects of project management is and why they are important within the context of successful project delivery. During each of these sessions delegates will be pro...
This course can be accessed as OnlineShort Courses

Performance Management

Dumfries and Galloway College Birds Eye View with criffel in the background
This is a highly participative workshop and encourages delegates to recognise performance management as a strategic and integrated approach to delivering success in organisations.Workshops will be tailored to meet the needs of individual clients and to match their specific processes. Target StudentIt is intended for any individual, who i...
This course can be accessed as OnlineShort Courses

Awareness of Mental Health First Aid

Mental health
This awareness course is suitable for everyone as it provides learners with the knowledge to recognise a suspected mental health condition and the skills to start a conversation and be able to signpost a person towards professional help.Anybody can benefit from this course and it is a great stepping stone into First Aid for Mental Health....
This course can be accessed as Short Courses

Climate Solutions Accelerator

Dumfries and Galloway College Birds Eye View with criffel in the background
We're working in conjunction with Jump Digital to bring you the Climate Solutions Accelerator to help businesses understand climate change and make use of the opportunities ahead.This short course will equip you with the knowledge and solutions to drive your business forward and help tackle climate change at the same time....
This course can be accessed as OnlineShort Courses

ELECTRICAL INSPECTION & TESTING REFRESHER

Engineering
Aimed at practicing electricians who require a refresher on Inspection and Testing and also aimed at those who are new into industry.On this course you will gain the skills and knowledge required to use test equipment and complete electrical installation certificates/reports....
This course can be accessed as Short Courses

SVQ in Professional Cookery at SCQF Level 4

Hospitality Professional Cookery
This SVQ is suitable for: Individuals working as trainee chefs in a team environment, who are involved with the preparation/ cooking of meals & snacks for customers. Workplaces can include cafes, restaurants, hotels, canteens or residential homes. As the SVQ is a competency based qualification the following applies: You will be alloc...
This course can be accessed as ApprenticeshipsWork Based Training